Little Green Cheese https://www.littlegreencheese.com Cheese making at home with Gavin Webber the Cheeseman Mon, 07 Mar 2022 06:38:53 +0000 en-AU hourly 1 https://wordpress.org/?v=5.9.3 Cheese making at home has never been so easy. Tips and methods that will help you perfect your cheese, as well as interviews with amateur home cheese makers throughout the world. Gavin Webber clean episodic Gavin Webber gavin@littlegreencheese.com gavin@littlegreencheese.com (Gavin Webber) 2010-2019 Gavin Webber Cheese Making at Home with Gavin Webber Little Green Cheese https://www.littlegreencheese.com/wp-content/uploads/powerpress/LGC_Logo_3000px_New.jpg https://www.littlegreencheese.com/blog Melton West Melton West Support the Podcast! Support the Podcast! 96548657 LGC090 – Cheese History with Julia https://www.littlegreencheese.com/2021/08/lgc090-cheese-history-with-julia.html?utm_source=rss&utm_medium=rss&utm_campaign=lgc090-cheese-history-with-julia https://www.littlegreencheese.com/2021/08/lgc090-cheese-history-with-julia.html#respond Wed, 11 Aug 2021 05:00:33 +0000 https://www.littlegreencheese.com/?p=3062 Download the Episode here! Want to learn a little bit about how cheese was first made?  Well, today I have an interview with Julia from the Cheese History channel where we learn so much cheese history that my head nearly burst with information! You can find Julia and more historical facts about cheese on her […]

The post LGC090 – Cheese History with Julia appeared first on Little Green Cheese.

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LGC090 - Cheese History with Julia

Download the Episode here!

Want to learn a little bit about how cheese was first made?  Well, today I have an interview with Julia from the Cheese History channel where we learn so much cheese history that my head nearly burst with information!

You can find Julia and more historical facts about cheese on her channel Cheese History

Julia’s Instagram; https://www.instagram.com/cheese.history/

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!

The post LGC090 – Cheese History with Julia appeared first on Little Green Cheese.

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https://www.littlegreencheese.com/2021/08/lgc090-cheese-history-with-julia.html/feed 0 Download the Episode here! Want to learn a little bit about how cheese was first made?  Well, today I have an interview with Julia from the Cheese History channel where we learn so much cheese history that my head nearly burst with information!


Download the Episode here!

Want to learn a little bit about how cheese was first made?  Well, today I have an interview with Julia from the Cheese History channel where we learn so much cheese history that my head nearly burst with information!

You can find Julia and more historical facts about cheese on her channel Cheese History

Julia's Instagram; https://www.instagram.com/cheese.history/

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!]]>
Gavin Webber clean 46:13 3062
LGC089 – Debra Allard Cheeses Loves You https://www.littlegreencheese.com/2021/08/lgc089-debra-allard-cheeses-loves-you.html?utm_source=rss&utm_medium=rss&utm_campaign=lgc089-debra-allard-cheeses-loves-you https://www.littlegreencheese.com/2021/08/lgc089-debra-allard-cheeses-loves-you.html#respond Wed, 04 Aug 2021 11:00:31 +0000 https://www.littlegreencheese.com/?p=3055 This weeks guest is Debra Allard who is an artisan cheesemaker from the North Coast of New South Wales.  You can find her market stall most weeks by checking out her Facebook page; https://www.facebook.com/dairyandcheese ASK A QUESTION FOR THE PODCAST Don’t forget that you can leave a voicemail message that I will answer and feature during […]

The post LGC089 – Debra Allard Cheeses Loves You appeared first on Little Green Cheese.

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This weeks guest is Debra Allard who is an artisan cheesemaker from the North Coast of New South Wales.  You can find her market stall most weeks by checking out her Facebook page; https://www.facebook.com/dairyandcheese

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!

The post LGC089 – Debra Allard Cheeses Loves You appeared first on Little Green Cheese.

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https://www.littlegreencheese.com/2021/08/lgc089-debra-allard-cheeses-loves-you.html/feed 0 This weeks guest is Debra Allard who is an artisan cheesemaker from the North Coast of New South Wales.  You can find her market stall most weeks by checking out her Facebook page; https://www.facebook.com/dairyandcheese


This weeks guest is Debra Allard who is an artisan cheesemaker from the North Coast of New South Wales.  You can find her market stall most weeks by checking out her Facebook page; https://www.facebook.com/dairyandcheese

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!]]>
Gavin Webber clean 1:06:20 3055
LGC088 – Interview with Lisa from Cheese52 https://www.littlegreencheese.com/2021/07/lgc088-interview-with-lisa-from-cheese52.html?utm_source=rss&utm_medium=rss&utm_campaign=lgc088-interview-with-lisa-from-cheese52 https://www.littlegreencheese.com/2021/07/lgc088-interview-with-lisa-from-cheese52.html#comments Wed, 28 Jul 2021 11:00:54 +0000 https://www.littlegreencheese.com/?p=3053 Welcome back Curd Nerds.  Today’s interview is with Lisa Peterson from the YouTube channel Cheese52.  Lisa makes cheesemaking video tutorials for a wide audience and her cat YumYum features as a regular guest.  You can watch her channel here; https://www.youtube.com/c/Cheese52 ASK A QUESTION FOR THE PODCAST Don’t forget that you can leave a voicemail message […]

The post LGC088 – Interview with Lisa from Cheese52 appeared first on Little Green Cheese.

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Welcome back Curd Nerds.  Today’s interview is with Lisa Peterson from the YouTube channel Cheese52.  Lisa makes cheesemaking video tutorials for a wide audience and her cat YumYum features as a regular guest.  You can watch her channel here; https://www.youtube.com/c/Cheese52

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!

The post LGC088 – Interview with Lisa from Cheese52 appeared first on Little Green Cheese.

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https://www.littlegreencheese.com/2021/07/lgc088-interview-with-lisa-from-cheese52.html/feed 2 Welcome back Curd Nerds.  Today's interview is with Lisa Peterson from the YouTube channel Cheese52.  Lisa makes cheesemaking video tutorials for a wide audience and her cat YumYum features as a regular guest. https://www.youtube.com/c/Cheese52

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!]]>
Gavin Webber clean 1:00:12 3053
LGC087 – Interview with Chez Fred Fromager Urbain https://www.littlegreencheese.com/2021/07/lgc087-interview-with-chez-fred-fromager-urbain.html?utm_source=rss&utm_medium=rss&utm_campaign=lgc087-interview-with-chez-fred-fromager-urbain https://www.littlegreencheese.com/2021/07/lgc087-interview-with-chez-fred-fromager-urbain.html#comments Wed, 21 Jul 2021 02:15:39 +0000 https://www.littlegreencheese.com/?p=3051 Welcome back, Curd Nerds.  This week’s episode is an interview with Chez Fred Fromager Urbain, an avid YouTuber that produces home cheese making video tutorials to cater to French language speakers.  You can find his channel here; https://www.youtube.com/channel/UCNm7h8NEbz_IzQJw0qp88mg ASK A QUESTION FOR THE PODCAST Don’t forget that you can leave a voicemail message that I will […]

The post LGC087 – Interview with Chez Fred Fromager Urbain appeared first on Little Green Cheese.

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Welcome back, Curd Nerds.  This week’s episode is an interview with Chez Fred Fromager Urbain, an avid YouTuber that produces home cheese making video tutorials to cater to French language speakers.  You can find his channel here; https://www.youtube.com/channel/UCNm7h8NEbz_IzQJw0qp88mg

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!

The post LGC087 – Interview with Chez Fred Fromager Urbain appeared first on Little Green Cheese.

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https://www.littlegreencheese.com/2021/07/lgc087-interview-with-chez-fred-fromager-urbain.html/feed 2 Welcome back, Curd Nerds.  This week's episode is an interview with Chez Fred Fromager Urbain, an avid YouTuber that produces home cheese making video tutorials to cater to French language speakers.  You can find his channel here; https://www.youtube. https://www.youtube.com/channel/UCNm7h8NEbz_IzQJw0qp88mg

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!]]>
Gavin Webber clean 1:00:30 3051
LGC086 – Australia’s Favourite Cheese? https://www.littlegreencheese.com/2021/06/lgc086-australias-favourite-cheese.html?utm_source=rss&utm_medium=rss&utm_campaign=lgc086-australias-favourite-cheese https://www.littlegreencheese.com/2021/06/lgc086-australias-favourite-cheese.html#respond Thu, 17 Jun 2021 11:00:55 +0000 https://www.littlegreencheese.com/?p=3047 Welcome back, curd nerds. Two weeks in a row, I’m on a roll!  This week I released a couple of video tutorials and taste tests, which I must admit surprised me.  You can watch them on my YouTube Channel. Listen Here: Download link Cheese news The votes are in – and it looks like Cheddar is […]

The post LGC086 – Australia’s Favourite Cheese? appeared first on Little Green Cheese.

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Welcome back, curd nerds.
Two weeks in a row, I’m on a roll!  This week I released a couple of video tutorials and taste tests, which I must admit surprised me.  You can watch them on my YouTube Channel.

Listen Here: Download link

Cheese news
The votes are in – and it looks like Cheddar is Australia’s favourite cheese

This week’s Listener questions are from the following curd nerds;

  • Alan informed me about a source of curd cutters from Steve Benz.  Here is my affiliate link to the Woodwork Junkie.
  • Gail would like to know what is the best starter culture for making Cheddar
  • Hendrik was trying to locate a source of Lipase in South Africa
  • Khalid wants to replace rennet with vinegar
  • Leslie was unsure about cutting curds
  • Nellie said thank you
  • Paul wanted to know if you can make sourdough bread at the same time as you are making cheese.

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!

The post LGC086 – Australia’s Favourite Cheese? appeared first on Little Green Cheese.

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https://www.littlegreencheese.com/2021/06/lgc086-australias-favourite-cheese.html/feed 0 Welcome back, curd nerds. Two weeks in a row, I'm on a roll!  This week I released a couple of video tutorials and taste tests, which I must admit surprised me.  You can watch them on my YouTube Channel. Listen Here: Download link Cheese news Two weeks in a row, I'm on a roll!  This week I released a couple of video tutorials and taste tests, which I must admit surprised me.  You can watch them on my YouTube Channel.



Listen Here: Download link

Cheese news
The votes are in - and it looks like Cheddar is Australia’s favourite cheese

This week's Listener questions are from the following curd nerds;

* Alan informed me about a source of curd cutters from Steve Benz.  Here is my affiliate link to the Woodwork Junkie.
* Gail would like to know what is the best starter culture for making Cheddar
* Hendrik was trying to locate a source of Lipase in South Africa
* Khalid wants to replace rennet with vinegar
* Leslie was unsure about cutting curds
* Nellie said thank you
* Paul wanted to know if you can make sourdough bread at the same time as you are making cheese.

ASK A QUESTION FOR THE PODCAST
Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply.  My Speakpipe page for voicemails.

Support the show!
If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon.

SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.

Until next time Curd Nerds, Keep Calm and Make Cheese!]]>
Gavin Webber 31:24 3047