One markets loss is another one’s gain. That is why there have been Record American Cheddar Exports so far in 2018
This week’s Listener questions are from the following curd nerds;
- Alan needs help with a cracked Tilsit,
- Tim is getting mould on his Emmentaler every day even though he wipes it off,
- Chera dropped by to say hello. You can find Chera and many other thousands of home cheese makers on her facebook group Learn To Make Cheese, and
- Sebastian would like to know what cheese he can make using Flora Danica and liquid rennet.
ASK A QUESTION FOR THE PODCAST
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Until next time Curd Nerds, Keep Calm and Make Cheese!