Now in which other hobby do you get to do something like this with your food? I had a ball making this Mozzarella for friends to eat.
Nice little balls of Mozzarella. Note the yellow colour. I added 2 drops of Annatto colouring to enhance the visual effect.
The finished product, all made with Demeter Biodynamic Milk, which is as good as it gets unless of course you have a house cow or goat!
We used this batch on pizza that we served up to our Sustainable Living Group as thanks for helping to make our Clay Oven on Saturday. It was very tasty!