Welcome back, Curd Nerds. This week’s episode is an interview with Chez Fred Fromager Urbain, an avid YouTuber that produces home cheese making video tutorials to cater to French language speakers. You can find his channel here; https://www.youtube.com/channel/UCNm7h8NEbz_IzQJw0qp88mg
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SPONSORED BY…This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies. We stock a large range of cheese making gear and ship to Australia and most countries throughout the world.
Until next time Curd Nerds, Keep Calm and Make Cheese!
I am a fervent admirer of your videos and Fred’s as well. I live in Australia and I’m French: I can follow both of you! 🙂
One recipe that Fred has that you don’t have is the Crottin de Chèvre. Basically Goat Cheese + geotrichum candidum. This cheese is the BEST and so easy to make (and it’s sold ~ $100 a kilo!!), maybe you could give it a try.
Gavin Webber says
Hi David, thanks for the recommendation. I will check it out and put it on my list of cheese videos to make! Gavin